We would like to take this opportunity to thank everyone who enjoyed our Specialty Buffets this winter. As we head into Springtime, the buffets will end for another season.

Please note that Monday, March 29th will be that last available Curry Night Buffet.
Thursday, April 1st will be the last chance to enjoy the Southwestern Buffet and the ever popular Seafood Buffet will end on Friday, April 2nd.

Don't forget about making plans for Easter Brunch on Sunday, April 4th.

Seating times are at 10:00 am and 12:00 noon. Adults are $30, Seniors (60 yrs+) $25, Children (6-12) $20 and Children 5 & under are FREE. (GST & Gratuites are not included)

For dining reservations, please call our Chinook Restaurant at 403-760-3255.

Labels: Chinook Restaurant